Sunsets and chef cuisine coupled with incomparable setting make for a perfect evening while visiting Hawaii Island.
Run by husband-and-wife duo, Matt and Yuka Raso, CanoeHouse is a favorite dining destination for visiting sweethearts. Diners can anticipate savoring Hawaii Regional cuisine, sipping expertly crafted cocktails and viewing a stunning sunset overlooking the Pacific Ocean. This seaside treasure is nestled behind the Mauna Lani, Auberge Resorts Collection.
Chef Matt Raso developed his menus taking inspiration from the farms of Hawaii Island and highlights the island’s freshest bounty. Executed utilizing Japanese techniques, menu highlights include hay smoked and seared Tuna Warayaki and locally sourced grilled Kona Kampachi.
Enjoy your meal while being serenaded by local slack key guitar masters into the night. Under the glow of tiki torches and firepits, you can toast to a flawless meal and memorable evening.
Open daily from 5:30 to 9 p.m.
Call for reservations.